Learn how to make pizza and the traditional Sicilian dessert, 'cannolo', like a true Sicilian. With a professional “pizzaiolo” (pizza chef) learn to make pizza dough, light and tasty tomato sauce and look for the best local ingredients. Take a walk to the ancient villa where class is held and stop off on the way Piazza IX Aprile to admire the phenomenal panorama. Eat your creations and make new friends from all over the world.