Small Group Hands-On Cooking Class in Kiama

Travel to parts of Europe and Asia with your palate in a selection of inspired cooking classes and meals. You have the option to take your tastebuds on a journey through France, Spain, Tuscany, the Mediterranean or Singapore. The climate that these meals come from is very similar to the local climate on the New South Wales south coast. These dishes translate well and are designed to enhance your cooking skills and repertoire. Numbers are limited to six in this small-group cooking class, ensuring you’ll enjoy personalized attention from your host.