In this half-day cooking class with a local chef, learn the nuances of Cambodian cuisine as you prepare delicious dishes for lunch. At one of Siem Reap's best-known cooking schools, you'll discover classic Khmer specialties such as the coconut curry fish 'amok' – a tasty custard that's also the national dish. Start your culinary experience with a visit to the Old Market and end by sampling your humble creations. there's nothing like a hands-on cooking lesson to bring you closer to another culture!

Food, Wine & Nightlife
Tour code
2514REPCOOKING

Viator
The photo is courtesy of Viator.com

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